Week of June 20 - 26
Steak of the Week
Grilled sirloin steak with signature 188 sauce served with house starch and chef's choice of vegetables.
Tuesday Special - June 21
Deep fried coconut shrimp served with sweet chili marmalade and tater tots.
Wednesday Special - June 22
Bacon, lettuce, tomato, sliced turkey, and avocado on sourdough. Served with cajun tots.
Thursday Special - June 23
Garlic Salmon Linguine
Sautéed salmon and garlic tossed with linguine pasta and house white sauce topped with parsley and parmesan cheese and served with garlic bread.
Please note, if the dates on this menu have not yet been updated, ongoing specials may still be offered in restaurant. All specials are subject to availability and may be changed or canceled without notice.