You’re about to discover the South Sound’s hidden gem. Recently awarded Best Steakhouse in the South Sound, sit and enjoy a delicious, perfectly-grilled steak and a limited-allocation Northwest cabernet with our freshly-baked, buttery rolls. This is a place to indulge, and our chefs have created the perfect menu for it in an intimate space where you can savor every bite.
Reserve online 24/7 or call us between 9AM and 7PM daily.
★ 8.50 with Rewards Points
Seared beef tenderloin with baby arugula, shaved parmesan and sweet onion marmalade
★ 6.25 with Rewards Points
Crisp fried wild mushroom risotto balls, served on a bed of our house bleu cheese fondue and shaved parmesan
★ 8.00 with Rewards Points
Served with housemade cocktail sauce
★ 9.00 with Rewards Points
Served with housemade cocktail and tartar sauce
★ 8.00 with Rewards Points
Served with housemade remoulade
★ 8.00 with Rewards Points
Served with grilled bread
Steaks are served with a choice of soup or house salad and the starch of the day
★ 32.50 with Rewards Points
16 oz. House cut and trimmed
★ 22.50 with Rewards Points
10 oz. Center cut grilled top sirloin
★ 24.50 with Rewards Points
6 oz.
★ 30.00 with Rewards Points
8 oz.
★ 25.00 with Rewards Points
12 oz. Grilled New York Strip
★ 19.50 with Rewards Points
8 oz. Seasoned and slow cooked
★ 24.50 with Rewards Points
16 oz. Seasoned and slow cooked
★ 44.50 with Rewards Points
18 oz. Bone-in certified angus beef
*Limited availability specialties
Unless otherwise specified, our entrées are served with a choice of soup or house salad and the starch of the day
★ 20.00 with Rewards Points
Wild sockeye salmon filet perfectly fire roasted
★ 18.00 with Rewards Points
with red wine blackberry gastrique and an apple chutney
★ 19.00 with Rewards Points
Pan seared Airline-cut chicken breast stuffed with herb garlic and boursin cheese
★ 29.00 with Rewards Points
Halibut filet with fresh crab and lemon beurre blanc sauce
★ 13.00 with Rewards Points
Angel hair pasta tossed in olive oil, and awine garlic sauce, roasted cherry tomatoes, red onions, squash, carrot ribbons and basil. *Served with Garlic Bread, other sides à la cart
★ 4.00 with Rewards Points
★ 2.50 with Rewards Points
★ 2.50 with Rewards Points
★ 6.50 with Rewards Points
★ 3.00 with Rewards Points
★ 3.00 with Rewards Points
★ 4.50 with Rewards Points
Served with toasted crouton and gruyère cheese
★ 5.00 with Rewards Points
Made fresh daily
★ 5.00 with Rewards Points
Crisp romaine, shaved parmesan, and garlic croutons tossed in classic caesar dressing
★ 4.50 with Rewards Points
Field greens topped with carrots, grape tomatoes, cucumbers, shaved parmensan, and croutons
★ 6.00 with Rewards Points
Smooth and silky crème brûlée with seasonal flair
★ 5.50 with Rewards Points
Vanilla cake layered with lemon mousse, topped with a lemon mirror glaze
★ 5.75 with Rewards Points
Light and fluffy raspberry cream atop a brownie coated in chocolate ganache
★ 5.00 with Rewards Points
★ 4.50 with Rewards Points
Sunday-Thursday: 10AM - 2AM • Friday & Saturday: 10AM - 4AM
12888 188th Avenue SW Rochester, WA 98579
Age Requirements:
Casino (Slot Machines, Table Games, Keno): 21 years or older
Hotel (Slot Room): 18 years or older
Bingo: 18 years or older (16 – 17 allowed if accompanied by a legal parent or guardian)
Lucky Eagle Casino & Hotel is owned and operated by The Confederated Tribes of the Chehalis Reservation.
Lucky Eagle Casino & Hotel is committed to making Responsible Gaming an integral part of our daily operations.
If you or someone you know has a gambling problem, help is available 24 hours per day. Call 1-800-547-6133.
© Lucky Eagle Casino & Hotel 2024